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The Platter That Explained Everything: Inside Interstellar Barbecue in Austin
There was not a bad bite. Everything was balanced. Any two proteins, any side, any pairing, it all worked.
May 28
•
Fireside News
1
Heath Riles Proves the Best Cooks Don’t Chase New Tricks
“I’m not changing from last year,” he says. “Not doing any of that.”
May 20
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Fireside News
Open Fire World Championship at Memphis in May: Tickets, Teams, and What to Expect
Memphis in May is a lot closer than people think, and the biggest misconception is still the same: folks don’t realize they can come to the park and…
Apr 30
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Fireside News
1
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Don’t Make These Mistakes: What to Prep Ahead for a Stress-Free Holiday
Apr 16, 2025
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Slices, Secrets, and Shared Stories: A Culinary Homecoming in Las Vegas
May 2, 2025
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Easter Made Easy: Choose Your Centerpiece
Apr 18, 2025
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4
If I Had to Start All Over Again in Barbecue
Sep 19, 2025
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The Hidden Hours Behind Recognition
Oct 24, 2025
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Watching Rodney Scott Walk Through His Own History Changed the Story I Planned to Tell
Apr 3
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The Fireside News Podcast
Smoke, Soul, and Legacy: A Return to Family Reunion at Salamander Resort [Audio]
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From Passion to Recognition: Dustin Martin's BBQ Journey
If you’re building in barbecue, what does success look like right now?
Apr 7
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Fireside News
Watching Rodney Scott Walk Through His Own History Changed the Story I Planned to Tell
History walked. History laughed. History remembered.
Apr 3
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Fireside News
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Atlanta Barbecue Politics: Respect, Reputation, and Who Built the Brisket Market
What does it look like to be new in a city and still show respect to the people who built the foundation?
Apr 2
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Fireside News
What Makes a Legacy BBQ Festival: The 5-Year Rise of the Syndicate Smoke Down
"...the program has gifted $240,000 each year in the past, and this year they bumped to an astonishing $300,000."
Mar 31
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Fireside News
Barbecue Media, Gatekeeping, and the Stories We Keep Getting Wrong
Tyler said it first, loud and simple: “Fuck brisket.”
Mar 25
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Health, Hustle, and Hospitality: What I Learned Talking with Meat Dave
health is not separate from the craft
Mar 23
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Top posts
Don’t Make These Mistakes: What to Prep Ahead for a Stress-Free Holiday
Apr 16, 2025
•
Fireside News
4
Slices, Secrets, and Shared Stories: A Culinary Homecoming in Las Vegas
May 2, 2025
•
Fireside News
2
1
Easter Made Easy: Choose Your Centerpiece
Apr 18, 2025
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4
If I Had to Start All Over Again in Barbecue
Sep 19, 2025
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Fireside News
3
The Hidden Hours Behind Recognition
Oct 24, 2025
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Fireside News
2
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